Watermelon Jelly (Thạch Dưa Hấu)

Watermelon Jelly (Thạch Dưa Hấu)

Moreover, with this Vietnamese Dessert Recipes, I bet all members in your family will fall in love with it. Now, let us start making right now, ok?

Ingredients:

1 watermelon

4 vodka tablespoons

1 jelly powder (geletin)

Jello Watermelon Food Color

Sugar, water.

Process:

Step 1: Cut in half watermelon like photo below.

Step 2: Use spoon to get all meat of watermelon and put into bowl

Step 3: Take out of seeds from watermelon. Press to get watermelon water

Step 4: Mix sugar, jelly powder, jello powder together

Step 5: Pour water and watermelon water into mixture in step 4 and stir well in 2 – 3 minutes

Step 6: Pour mixed water in step 5 into 2 halfed pieces of watermelon

Step 7: Put in fridge in 4 hours before serving.

Finally, you just get one of stunning Vietnamese Dessert Recipes for summer days. Before eating, cut into small pieces like photo below. Trust me; you and all your beloved ones will love it. So fresh and yummy. Good luck for your cooking and have a good appetite.

From vntravelnews.com Team.

Watermelon Jelly (Thạch Dưa Hấu)

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